The increasing importance of waste management
The humble waste treatment system can sometimes be overlooked in the myriad of considerations a catering equipment distributor has to take into account when specifying a commercial kitchen. But arguably this appliance is something which can not only satisfy hygiene requirements but also add profit to an operator’s bottom line. Therefore, should it rise up […]
Keeping Food Out Of Landfills
You probably throw out more food than you realize. Food waste makes up 21.6 percent of municipal waste, according to the Environmental Protection Agen…
WHY CITIES ACROSS THE GLOBE NEED TO IDENTIFY SMARTER WAYS TO MANAGE FOOD WASTE
With over a third of all food produced globally each year ending up in the trash, the food waste crisis is becoming increasingly harder to swallow. Th…
Patent Highlights Drive for Food Waste Innovation
BioHiTech Global has received a patent from the US Patent and Trademark Office in a sign of how the company intends to use proprietary technology to c…
