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The Benefits of On-site Food Waste Management

Every year in the UK, WRAP estimates that the hotel industry produces almost 290,000 tonnes of waste – including a staggering 79,000 tonnes of food waste. Of this figure, more than one third is classed as unavoidable food waste, taking into account preparation and...

Let’s digest: the food waste issue

According to figures from the Waste and Resource Action Programme (WRAP), a total of 3,415,000 tonnes of waste is disposed of in the UK food sector every year, of which 600,000 tonnes (41%) of the waste from pubs, restaurants, hotels and quick service restaurants is...

Resort Reduces Rubbish Rates with Food Digesters

Two aerobic food digesters will reduce trash bills for the Sands Casino Resort in Bethlehem, PA. By using the digesters to break down organic trash, the casino will reduce its monthly trash load by 20 to 30 tons, according to LehighValleyLive.com. The food digesters...

How the Sands Casino is Turning Waste to Water

The Sands Casino Resort Bethlehem’s trash bill just got a lot lower. This week, the Bethlehem casino installed two aerobic food digesters that will reduce its monthly trash load by 20 to 30 tons. Each machine can break down up to 2,500 pounds of organic trash a day....

The unseen scandal of hotel food waste

Everyone loves a luxury vacation or a fancy hotel buffet, but how are hospitality companies contributing to the global food waste problem? This World Food Day, Eco-Business finds out.  October 16, 2017 By Hannah Koh What if every time you sat down for a meal, you...