Dec 15, 2016 | Waste Management World
Already popular in its home US market, having launched a European subsidiary in October last year, BioHiTech has had some notable successes for its on-site Eco-Safe Digester which converts food waste into grey water for disposal through standard sewer lines. BioHiTech...
Dec 27, 2016 | Cruise Industry News
The Eco-Safe Digester is bringing advanced wastewater treatment logic to the galley, breaking down food within bacteria and turning it into gray water, as opposed to offloading or incinerating food waste. BioHiTech currently supplies the technology to a number of...
Jan 11, 2017 | Green Lodging News
Between hotel restaurants, coffee shops, and room service operations, a single hotel can produce more than 250,000 pounds of food waste per year. With many states implementing food waste bans and formally monitoring waste outputs from hotels, stadiums, and restaurant...
Feb 7, 2017 | eGlobal Travel Media
Sheraton Grand Macao Hotel, Cotai Central is set to give the hospitality industry a glimpse of the future of green hotel stays, as the property officially kids off its “Green Today, Green Every Day” sustainability campaign, an extensive initiative aimed at making...
Apr 24, 2017 | Analytics India
Remember the plot of the popular American dystopian comic science fiction, WALL-E? This movie plotted in the year 2805 saw the abandoned earthed contaminated with garbage and a robot trash compactor left behind to clean up the mess. This article too talks about a lot...
