Franchisee’s Garbage Goes Green
Can you imagine a mechanical stomach digesting the waste your restaurant produces? No, this isn’t science fiction; it’s reality at Franchisee Bill Mulholland’s Dunkin’ Donuts in Haledon, NJ! Last year, Bill installed an aerobic digester – a device that converts food waste into nutrient-neutral water and transports the water safely through standard sewer lines – […]
