Food is central to maritime vessels with food waste representing as much as 60% of the total waste on each vessel. The impacts of the waste are numerous; including the waste of energy, time and costs to produce, transport, store and offload the food waste, the impact on the marine environment by releasing contaminated food waste into the water, the emissions produced by incinerating the waste and the unattainable data to prevent it.
Recoup Technologies has a suite of solutions to tackle these complex problems.
We are committed to solutions that have a positive environmental impact.
Recoup Technologies’ onsite Digesters process food waste, using a combination of microorganisms, oxygen and water, into a grey water that safely discharges to the sanitary sewer line, eliminating traditional methods of waste hauling and disposal.
Many businesses lack sufficient space to store food waste for long periods of time and have a shortage of labor capacity to keep bins clean and rodent-free.
A waste tracking process forecasts accurate supply chain and inventory needs, standardizes best practices for production, and improves future planning.
Customers with multiple locations and across many geographies share the same goals. Our cloud platform standardizes the data capturing process to align these collective goals.
Accurate real-time information eliminates the uncertainty about where food waste occurs, how much is being wasted and its associated value.
An onsite solution eliminates the costs associated with the collection and hauling of waste to distant landfills.
Globally and collectively, we need to be driving towards better food management, disposal compliance and ultimately less waste. We offer innovative technological solutions that help businesses to be less wasteful and to dispose of what can’t be reduced.