With hundreds of digesters deployed, Recoup Technology is able to classify and identify food waste at the source effectively diverting the waste from landfill, saving our customers millions of dollars, and reducing carbon emissions and harmful methane that contributes to climate change.
Eliminating food waste on-site, reduces the cost to haul it away.
With our Cloud platform, your food disposal can be monitored daily, weekly or monthly. These usage metrics can be leveraged to minimize waste and reduce costs.
An innovative solution that sustainability managers are using to reduce the impact of food waste on the environment.
Immediate access to measured volume processed helps achieve organic waste compliance.
On-site disposal technologies increase operational efficiency by cutting down on trips to the dumpster, reducing the number of trash pickups.
Storing food scraps creates unpleasant odors, pests and expensive hauling costs. It requires costly liners, frequent sanitation, and a sizable storage footprint.
Staff and health inspectors will benefit from this convenient and hygienic solution for sustainably managing food scraps.
Source Reduction is Key. Reducing the amount of excess food purchased is the best way to reduce costs and waste.
Recoup Technologies, Inc. provides a cost-effective path to ecological sustainability for private and public organizations. We have combined the power of natural science and cutting-edge technologies to solve complex real-world challenges that threaten our environment, biodiversity, and energy resources.
